Holly Hickman | Creator of HealthyEatsHere.com
A Reporter's Notes on the Well-Lived (and Well-Fed) Life
From the category archives:
For this week’s Chews Well letter (sent regularly to buyers of my local and organic restaurant guide, Healthy Eats Here!), I’m talking to farmer and artist Karen Pusin. She is, in a word, impressive. Find out why by listening in on our brief conversation:
Karen Pusin's Oklahoma farm
Karen knows her Voltaire and her violets. Click HERE to read how she redefined SELF-GROWTH.
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Kumquat,
I don’t know how authentically Thai this is, but I do know that it’s authentically scrumptious.
Tania Hayek Mercer (that’s she above on the right) is the lovely chefette/owner of Nourishing You, a D.C.-area holistic nutrition service. Last week, I was lucky enough to sit in on her Thai cooking class held at the gorgeous U.S. Botanic Garden. Their orchids, as you can see in that top photo, are unabashedly embracing full-on flirt mode.
Get sizzling – grab the recipe HERE.
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